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Xin Chao Kitchen - Pho, Banh Mi, Cafe Mid City
1870 West Washington Boulevard, #36, Los Angeles, CA
Featured Items
Banh Mi
Vietnamese sandwich served on a fresh toasted baguette with Vietnamese ham, pork roll. Comes with pork pate, mayonnaise spread, pickled carrots or daikon, cilantro, cucumber, jalapeno.$9.95+Banh Mi
Vietnamese sandwich served on a fresh toasted baguette with Vietnamese ham, pork roll. Comes with pork pate, mayonnaise spread, pickled carrots or daikon, cilantro, cucumber, jalapeno.$9.95+
Food
Main Course
Organic Chicken Pho
Fresh rice noodles served with organic sliced chicken in chicken broth. Topped with cilantro, green and white onions, a lime wedge. Hoisin and Sriracha are served on the side.$17.95OUT OF STOCK
Vietnamese Chicken Rice
Vietnamese Chicken Rice is a dish of poached chicken and seasoned rice, served with sweet- fish sauce and usually with small portion of salad which includes: daikon, carrot and sliced white onion. Small chicken soup base is served.$17.95OUT OF STOCK
Entrees
Banh Mi
Vietnamese sandwich served on a fresh toasted baguette with Vietnamese ham, pork roll. Comes with pork pate, mayonnaise spread, pickled carrots or daikon, cilantro, cucumber, jalapeno.$9.95+
Banh Bao (Vietnamese Steamed Buns)
Banh bao or Vietnamese steamed buns is a dish that is a fusion of Vietnamese cuisines. It is a ball-shaped bun containing ground pork, mushrooms. It often has Vietnamese sausage and a portion of a hard-boiled egg inside.$4.95
Spring Rolls (1 roll)
Vietnamese spring rolls contain pork, shrimp, rice vermicelli noodles, and vegetables (lecture, cucumber, mint leaves) in a rice paper wrapper. It serves with delicious peanut sauce.$4.95OUT OF STOCK
Fried Spring rolls (1 roll)
The main structure of a roll is commonly seasoned ground pork, mushrooms, vermicelli, and diced carrots, rolled up in a sheet of moist rice paper. The roll is then deep fried until the rice paper coat turns crispy and golden brown. It serves with the sweet sauce$3.95OUT OF STOCK
Drinks & Desserts
Drinks
Food (3PO)
Main Course
Organic Chicken Pho
Fresh rice noodles served with organic sliced chicken in chicken broth. Topped with cilantro, green and white onions, a lime wedge. Hoisin and Sriracha are served on the side.$17.95OUT OF STOCKVietnamese Chicken Rice
Vietnamese Chicken Rice is a dish of poached chicken and seasoned rice, served with sweet- fish sauce and usually with small portion of salad which includes: daikon, carrot and sliced white onion. Small chicken soup base is served.$17.95OUT OF STOCK
Entrees
Banh Mi
Vietnamese sandwich served on a fresh toasted baguette with Vietnamese ham, pork roll. Comes with pork pate, mayonnaise spread, pickled carrots or daikon, cilantro, cucumber, jalapeno.$9.95+Banh Bao (Vietnamese Steamed Buns)
Banh bao or Vietnamese steamed buns is a dish that is a fusion of Vietnamese cuisines. It is a ball-shaped bun containing ground pork, mushrooms. It often has Vietnamese sausage and a portion of a hard-boiled egg inside.$5.79Spring Rolls (1 roll)
Vietnamese spring rolls contain pork, shrimp, rice vermicelli noodles, and vegetables (lecture, cucumber, mint leaves) in a rice paper wrapper. It serves with delicious peanut sauce.$5.79OUT OF STOCKFried Spring rolls (1 roll)
The main structure of a roll is commonly seasoned ground pork, mushrooms, vermicelli, and diced carrots, rolled up in a sheet of moist rice paper. The roll is then deep fried until the rice paper coat turns crispy and golden brown. It serves with the sweet sauce$4.62OUT OF STOCK
Organic Chicken Pho
$17.95
Fresh rice noodles served with organic sliced chicken in chicken broth. Topped with cilantro, green and white onions, a lime wedge. Hoisin and Sriracha are served on the side.
Customize your item
Optional
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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Xin Chao Kitchen Location and Hours
ClosedOpens Sunday at 11AM
